CABIN
EVENING MENU
BREADS
•
Garlic or Basil Pesto Bread $4.95
• Sun-dried Tomato, Chilli & Olive Pesto
Bread $5.50
STARTERS
•
Warm Garlic Rabbit Salad $10.95
•
Panzanella & Herb Salad; oven-roasted tomatoes, roasted
red capsicum, cucumber, red onions, herbs, croutons &
a lemon basil dressing $10.95
•
Smoked Salmon Parcel; smoked salmon wrapped around prawns
and filled with a sour cream, dill & lime salsa $11.95
•
Soup of the day, served with pesto bread $9.95
•
Lamb kebabs, served with a mint / berry dip $10.95
MAINS
All
mains served with potatos & stir-fried vegetables.
•
Surf & Turf; oven baked fillet steak, rolled with prawns
& pesto with a seafood and beef sauce $22.95
•
Apricot Chicken; chicken breast rolled with apricots / olive
pesto & sun-dried tomatoes with an apricot hollandaise
$19.50
•
Rack of Lamb, with a lamb and red wine sauce $22.95
•
Pan-fried Lemon Salmon, served with a lemon sauce$18.95
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